Parrinello - Azienda Agricola Sommatino (CL)
Contrada Quattro Aratate 93019 Sommatino (CL), Sicilia Italia
Tel: +39 320 406 1299

Parrinello - Azienda Agricola

Produzione e trasformazione della mandorla siciliana

Parrinello Farm

A long tradition in the agricultural sector, changed over the years thanks to the hard work of the Parrinello family; from wheat to almonds.

A story of a passion and of flavours

At the beginning the wheat was the main and only product. But during the time passion has slowly changed and today almonds are our exclusive product. They are produced, transformed and sold directly to the consumer. In fact ours is one of the few Sicilian concerns that sell from the producer to the consumer, so our products are strictly controlled and selectioned.

Almonds varieies

Have a look at the varieties of almonds we produce.

Tuono

Apulian origin (1950) self-fertile, late blossoming, early ripening and high productivity.

Genco

Apulian origin (1910) self-fertile, late blossoming, late ripening and high productivity.

Ferragnes

French origin (1967) self- sterile, late blossoming, late ripening and hight productivity.

A closed supply
chain company

Our products are strictly controlled and selectioned.